{"id":895,"date":"2022-05-04T22:41:15","date_gmt":"2022-05-04T22:41:15","guid":{"rendered":"https:\/\/airdistillerie.com\/?post_type=recette&#038;p=895"},"modified":"2023-08-07T19:37:05","modified_gmt":"2023-08-07T19:37:05","slug":"artist-choco-menthe-chaud","status":"publish","type":"recette","link":"https:\/\/airdistillerie.com\/en\/recette\/artist-choco-menthe-chaud\/","title":{"rendered":"Choco-menthe chaud"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#080808&#8243; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;2rem||||false|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Canela|700|||||||&#8221; header_text_align=&#8221;left&#8221; header_font_size=&#8221;2.8rem&#8221; header_2_font=&#8221;Canela|700|||||||&#8221; header_2_text_align=&#8221;left&#8221; header_2_text_color=&#8221;#FCFCFC&#8221; header_2_font_size=&#8221;2rem&#8221; global_module=&#8221;192&#8243; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>Choco-menthe chaud<\/h2>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/airdistillerie.com\/wp-content\/uploads\/2022\/05\/Artist-choco-menthe-chaud-artist-in-residence-distillerie.jpg&#8221; alt=&#8221;Petite fleur Artist in Residence Distillerie&#8221; title_text=&#8221;Two,Red,Cocktails,With,Ice,In,Bar&#8221; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; global_module=&#8221;186&#8243; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.17.4&#8243; _module_preset=&#8221;default&#8221; text_font=&#8221;Barlow|300|||||||&#8221; text_text_color=&#8221;#FCFCFC&#8221; text_font_size=&#8221;1rem&#8221; header_4_font=&#8221;Canela|700|||||||&#8221; header_4_font_size=&#8221;1.3rem&#8221; background_layout=&#8221;dark&#8221; global_module=&#8221;187&#8243; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h4>Ingr\u00e9dients<\/h4>\n<ul>\n<li>1 oz de\u00a0<strong>cr\u00e8me de menthe verte et chocolat<\/strong>\u00a0Artist in Residence Distillerie<\/li>\n<li dir=\"auto\">2 tasses de\u00a0<strong>lait<\/strong><\/li>\n<li dir=\"auto\">15 g de\u00a0<strong>cacao<\/strong><\/li>\n<li dir=\"auto\">4 g de\u00a0<strong>sucre<\/strong><\/li>\n<li dir=\"auto\">100 g de\u00a0<strong>chocolat noir<\/strong>\u00a0(70% de cacao \u2013 en pastilles ou concass\u00e9)<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.17.4&#8243; _module_preset=&#8221;default&#8221; text_font=&#8221;Barlow|300|||||||&#8221; text_text_color=&#8221;#FCFCFC&#8221; text_font_size=&#8221;1rem&#8221; header_4_font=&#8221;Canela|700|||||||&#8221; header_4_font_size=&#8221;1.3rem&#8221; background_layout=&#8221;dark&#8221; global_module=&#8221;189&#8243; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h4>Pr\u00e9paration<\/h4>\n<div dir=\"auto\"><strong>\u00c9tape 1.<\/strong>\u00a0Dans une casserole, portez le lait \u00e0 \u00e9bullition.<\/div>\n<div dir=\"auto\"><strong>\u00c9tape 2.<\/strong>\u00a0Dans un bol, m\u00e9langez le cacao et le sucre et incorporez ce m\u00e9lange au lait.<\/div>\n<div dir=\"auto\"><strong>\u00c9tape 3.<\/strong>\u00a0Dans un autre bol, d\u00e9posez les morceaux de chocolat. Ajoutez un peu de lait chaud pour recouvrir et laissez reposer environ 30 secondes.<\/div>\n<div dir=\"auto\"><strong>\u00c9tape 4.<\/strong>\u00a0Ajoutez le reste du lait bouillant et brassez avec un fouet jusqu\u2019\u00e0 ce que le chocolat soit l\u00e9g\u00e8rement \u00e9pais et onctueux.<\/div>\n<div dir=\"auto\"><strong>\u00c9tape 5.<\/strong>\u00a0Ajoutez la cr\u00e8me de menthe et chocolat.<\/div>\n<div dir=\"auto\"><strong>\u00c9tape 6.<\/strong>\u00a0Savourez.<\/div>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;||0px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_divider color=&#8221;rgba(252,252,252,0.3)&#8221; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text admin_label=&#8221;Nous avons utilis\u00e9&#8221; _builder_version=&#8221;4.17.4&#8243; _module_preset=&#8221;default&#8221; header_3_font=&#8221;Canela||||||||&#8221; header_3_text_color=&#8221;#FCFCFC&#8221; header_3_font_size=&#8221;1.3rem&#8221; global_module=&#8221;1420&#8243; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3>Nous avons utilis\u00e9<\/h3>\n<p>[\/et_pb_text][et_pb_code _builder_version=&#8221;4.17.4&#8243; _module_preset=&#8221;default&#8221; text_orientation=&#8221;center&#8221; global_module=&#8221;856&#8243; saved_tabs=&#8221;all&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<div class=\"woocommerce \"><\/div>[\/et_pb_code][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.17.3&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"featured_media":898,"template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false},"product_tag":[],"class_list":["post-895","recette","type-recette","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/airdistillerie.com\/en\/wp-json\/wp\/v2\/recette\/895","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airdistillerie.com\/en\/wp-json\/wp\/v2\/recette"}],"about":[{"href":"https:\/\/airdistillerie.com\/en\/wp-json\/wp\/v2\/types\/recette"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airdistillerie.com\/en\/wp-json\/wp\/v2\/media\/898"}],"wp:attachment":[{"href":"https:\/\/airdistillerie.com\/en\/wp-json\/wp\/v2\/media?parent=895"}],"wp:term":[{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/airdistillerie.com\/en\/wp-json\/wp\/v2\/product_tag?post=895"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}